Founded in 1900, “O PolÃcia†is now one of the oldest restaurants in Lisbon.
In its early days, O PolÃcia was just an eating-house but, today, it is in its fourth generation. Teotónio Lázaro Miranda was the founder who, in the late nineteenth century, decided to switch the police uniform for an apron. Today, his great-granddaughters Cristina and Teresa Miranda are leading the business.
In O PolÃcia we provide our customers with a century-old kitchen that reveals a strong tradition and knowledge of Portuguese flavours. We favour fresh products, starting with our carefully selected fish.
We are proof that tradition means quality.
Bread / Butter
Olives
Stock Fish Patties
Fried Meat Rolls
Prawn All Gillo
Sautéed mushrooms with garlic and bacon
Clams “Bulhão Pato†style
Melon with smoked hame
Grilled Portuguese Sausages Mix with Orange
Tiger Prawns Grilled with spy
Smoked Ham
Vegetable Soup
Police Mixed Salad
(lettuce, aspargus, egg, walnut, carrot)
Tropical Salad
(lettuce, tomato, cucumber, apple, mango, and vinaigrette sauce)
Tagliatelle with Prawns
(prawns, mushroom, basil)
Linguine with Codfish
(codfish, gorgonzola cheese, cream, mushrooms, basil)
Penne with Vegetables
(broccoli, zucchini, mushrooms, corn and carrot)
Grilled Golden Bream
Grilled Salmon
John Dory Fillet with Tomato Rice
Grilled Sole
Fried Whitings with Rice
Grilled Gruoper
(grilled fish is served with boiled or salted vegetables)
Bacalhau à Brás
(Fried codfish with scrambled egg, fried potatoes and olives)
Charcoal Grilled Codfish
(with potatoes, garlic and olive oil)
Codfish Cataplana (2 Persons)
(Codfish cockles cooked in a special pan with tomato, onion and garlic)
Grilled Pork Medallions with Ham
Fried Liver Portuguese Way
Pork Fillet with Clams
Grilled Lamb Chops
Portuguese Beefsteak
Steak au Poivre
Fried Kidney with mushrooms
Fried Traditional Sausage with sautéed vegetables
Tropical Fruit
(mango/papaya or pineapple)
Fruit salad
Melon
Ice-Cream
(vanilla, chocolate, caramel, lemon and strawberry)
Home Made Tarts
GROUP MENUS
Quality service
ON THE TABLE
Bread, olives, codfish cakes and shrimp patties
STARTERS
Pumpkin cream with mint
MAIN DISH
Creamy codfish with spinach and crispy bread
OR
Roast Loin Pork with baked potato
DESSERT
Chocolate mousse with almonds
OR
Fruit salad
DRINKS
Water, white or red wine or soft drinks
Coffee or Tea
ON THE TABLE
Bread, olives, codfish cakes and shrimp patties
STARTERS
Sauted mushrooms with olive oil and bacon
MAIN DISH
Hake fillets with clams rice
OR
Pork medallions with mustard sauce and honey
DESSERT
Cheesecake
OR
Fruit Salad
DRINKS
Water, white or red wine or soft drinks
Coffee or Tea
ON THE TABLE
Bread, olives, codfish cake and shrimp patties
STARTERS
Fried prawns with garlic
MAIN DISH
Fish roasted Portuguese style
OR
Roasted veal loin with baked potatoes
DESSERT
Pastry apple with ice cream
OR
Fruit salad
DRINKS
Water, white or red wine or soft drinks
Coffee or Tea
ON THE TABLE
Bread, olives, codfish cake and shrimp patties
STARTERS
PolÃcia salad (lettuce, tomato, aspargus, egg, walnut and carrot)
MAIN DISH
Monkfish rice with prawns
OR
Roast beef
DESSERT
Lemon Pie
OR
Pineapple Carpaccio
DRINKS
Water, white or red wine or soft drinks
Coffee or Tea
ON THE TABLE
Bread, olives, codfish cake and shrimp patties
STARTERS
Mixt salad
MAIN DISH
Penne with vegetables (Broccoli, zucchini, mushrooms, corn carrot)
DESSERT
Pineapple with a Scoop of Ice Cream
DRINKS
Water, white or red wine or soft drinks
Coffee or Tea
WINE LIST
our selection
White Wine
Marquês de Borba – Vinho da Casa –
Terras do Grifo (Douro)
Catarina (Setúbal)
Qt. De Sães (Dão)
Red Wine
Monte das Servas – Vinho da Casa –
Terras do Grifo (Douro)
Filipa Pato (Bairrada)
Marquês de Borba (Alentejo)
Verde Wine
Muralhas
Alvarinho Deu la Deu
Alvarinho Soalheiro
Alvarinho Soalheiro Reserva
Douro
Quinta de La Rosa
Planalto
Terras do Grifo
Quinta da Soalheira
Qta do Cidrô Chardonnay
Vallado
Duas Quintas
Maria Mansa
Bairrada
Filipa Pato
Dão
Quinta de Saes Reserva
Quinta dos Carvalhais Encruzado
Casa de Santar
Lisboa/Setúbal
Quinta de Chocapalha
Catarina
Alentejo
Herdade Grande
Quinta do Carmo
Dona Maria
Marquês de Borba
Cartuxa
Flor do Guadiana
Esporão
Inamorato
Dona Maria Amantis Reserva
Douro
Quinta de La Rosa
Vallado
Terras do Grifo
Quinta dos Aciprestes
Valle Pradinhos
Quinta dos quatro Ventos
Quinta Bons Ares
Crasto
Quinta do Cidró Touriga Nacional
Duas Quintas
Papa-Figos
Pó de Poeira
Maria Mansa
Quinta da Soalheira
Quinta da Romaneira Syrah
Quinta da Leda
Bairrada / Beiras
Filipa Pato
Luis Pato
Dão
Casa de Santar
Quinta de Saes Reserva Estágio Prolongado
Casa de Santar Reserva
Quinta dos Carvalhais Colheita
Lisboa & Setúbal
Quinta de Chocapalha
Caves Bonifácio – Alicante Bouschet
Quinta da Bacalhoa
Alentejo
Dona Maria
Marquês de Borba
Monte Mayor Reserva
Inamorato
Volteface Reserva
Cortes de Cima
Cortes de Cima Syrah
Dona Maria Amantis Reserva
Quinta do Carmo
Herdade da Bombeira
Bombeira do Guadiana Syrah
Bombeira do Guadiana Reserva
Monte das Servas
Monte das Servas Colheita Seleccionada
Herdade da Cardeira
Esporão
Cartuxa
Pera Manca
Quinta de La Rosa
Vallado
Terras do Grifo
Mateus
Red/White Sangria
Sparkly Wine Sangria with berries
Champagne
Möet Chandom brut Imperial
Espumante
Murganheira Reserva Bruto
Aliança Rosé Bruto
